Star of Eger (Egri Csillag) 2025
Dry white wine of protected designation of origin (PDO Egri Csillag)
Average nutritional value per 100ml product
| Energy | 284 kJ/ 74 kcal |
| Fat | 0 g |
| - of which saturated fatty acids | 0 g |
| Carbohydrate | 0,4 g |
| - of which sugars | 0,4 g |
| Protein | 0 g |
| Salt | 0 g |
Ingredients:
- grapes,
- sugar,
- stabilising agent: metatartaric acid,
- antioxidants: sulphur dioxide (Contains sulfites),
- L ascorbic acid
Bottled in a protected atmosphere.